With a sweet woody scent and an intense brown colour, Cinnamon 1883 syrup has a deliciously spicy and sweet flavour, enhanced by various peppery notes. Cinnamon 1883 syrup is made from carefully selected ingredients including natural cane sugar and our secret ingredient, pure Alpine water.
This flavour will mix with both hot and cold milk. Average servings per litre are 125 shots when mixed with hot drinks, and 63 for cold drinks (based on an 8oz cup).
Nutritional Information:
Energy 1363kJ/321kcal per 100ml (26kcal per pump measure)
Fat <0,1g
Saturated Fat <0,1g
Carbohydrates 80,2g
Sugars ‘80,0g
Protein <0,1g
Salt <0,1g
Milk Advice:
Suitable with all dairy products.
CREAMY CHAI LATTE
Recipe to TRY
Ingredients
1/2 oz (1.5 cl) 1883 Chai Tea syrup
1/3 oz (1 cl) 1883 Irish Cream syrup
1/6 oz (0.5 cl) 1883 Cinnamon syrup
4 oz (12 cl) cold milk
1 espresso
Whipped cream
Ground cinnamon
1/3 oz (1 cl) 1883 Irish Cream syrup
1/6 oz (0.5 cl) 1883 Cinnamon syrup
4 oz (12 cl) cold milk
1 espresso
Whipped cream
Ground cinnamon
Instruction
Add the syrups to the milk and froth it.
Pour the espresso into a glass and add the flavoured milk.
Top with whipped cream and decorate with ground cinnamon.
Pour the espresso into a glass and add the flavoured milk.
Top with whipped cream and decorate with ground cinnamon.
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