Routins 1883 GINGERBREAD Coffee Syrup

This gorgeous Routin 1883 gingerbread syrup is presented in a 1 litre glass bottle.

Philibert Routin 1883 gourmet syrups are famous throughout the world for their quality and flavour. Approved by the Vegetarian Society and certified Kosher, these syrups are also gluten and cholesterol free. A great range of accessories is also available including branded glasses, stirrers and syrup bottle stands.

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Recalling unequivocally the traditional baked good, Gingerbread 1883 syrup has all the aromas and irresistible taste of the classic recipe with subtle notes of cinnamon and ginger. Gingerbread 1883 syrup is made from carefully selected ingredients including natural cane sugar and our secret ingredient, pure Alpine water.

This flavour will mix with both hot and cold milk. Average servings per litre are 125 shots when mixed with hot drinks, and 63 for cold drinks (based on an 8oz cup).

Nutritional Information:

Energy 1343kJ/316kcal per 100cl (25kcal per pump measure)

 Fat <0,1g

 Saturated Fat <0,1g

 Carbohydrates 79,0g

 Sugars 79,0g

 Protein <0,1g

 Salt <0,1g 


Milk Advice:

 Suitable with all dairy products.


Recipe to TRY


1/3 oz (1 cl) 1883 Gingerbread syrup
1/6 oz (0.5 cl) 1883 White Chocolate syrup
1/3 oz (1 cl) 1883 Chocolate syrup
4 oz (12 cl) milk
2 oz (6 cl) espresso
Add the syrups to the milk and froth it.
Pour the espresso into a 12 oz (36 cl) glass and add the flavoured milk.
Stir well and serve hot!
Syrup Ingredients:

Cane sugar, water, natural clove flavouring, natural cinnamon flavouring, natural ginger flavouring with other natural flavourings, colouring: E150a


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