Homemade Pumpkin Spice Latte Recipe

As the leaves change and the air becomes crisp, it’s the perfect time to cozy up with a homemade Pumpkin Spice Latte. Skip the coffee shop lines and enjoy the delightful flavors of fall right in your own kitchen with this easy recipe.

White coffee cup with pumpkins and RIP biscuit

Pumpkin Spice Ingredients:

  • 1 cup of strong brewed coffee or 2 shots of espresso
  • 1/2 cup of milk (whole milk, almond milk, or your choice)
  • 1-2 tablespoons of sugar (adjust to taste)
  • 1/4 teaspoon of pumpkin spice (plus extra for garnish)
  • Whipped cream for topping (optional)
  • Cinnamon sticks or ground cinnamon for garnish (optional)


1. Brew Your Coffee:

  • Start by brewing a strong cup of coffee or pulling two shots of espresso. Make sure it’s hot and ready to go.

2. Warm the Milk:

  • In a small saucepan over low heat, warm the milk until it’s steaming but not boiling. Stir occasionally to prevent scalding.

3. Blend the Pumpkin Spice Mix:

  • In a separate bowl, combine the sugar, pumpkin spice. Stir until the mixture is smooth and well-blended.

4. Mix It All Together:

  • In your favorite mug, add the brewed coffee.
  • Stir in the pumpkin spice mixture until fully combined.

5. Add the Milk:

  • Pour the steamed milk into the coffee and stir gently to combine. This will create a creamy, spiced latte.

6. Top It Off:

  • If you like, add a dollop of whipped cream on top for that extra touch of indulgence.

7. Garnish (Optional):

  • Finish your homemade Pumpkin Spice Latte with a sprinkle of pumpkin pie spice or a cinnamon stick for a warm, inviting presentation.

Find your coziest spot, curl up with a good book or a blanket, and enjoy the comforting, autumnal flavours of your homemade Pumpkin Spice Latte.

This homemade delight captures the essence of fall in every sip, making it the perfect companion for chilly days and cozy evenings. Savour the season with this homemade treat! 🍁🎃🍂

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Homemade Pumpkin Spice Latte Recipe
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